Our 3rd meal in the eMeals Paleo Plan. This one wasn’t as good as the 1st or 2nd. For starters, the recipe said to thinly slice the Chorizo but the stuff that I bought had to be removed from the casing and all fell apart once it started cooking. Also, it was a little thin to be a stew. More like one of Rachael Ray’s “stewp’s.” And it was a little spicy for Mike. Also, to once again make the meal into a kind-of Paleo one, I added crushed tortilla chips to the top to give it a little crunch. I also served it with french bread instead of almond crackers like the recipe suggested. As far as the leftovers go, I mashed the sweet potatoes into the meat which thickened it up. I think I’ll melt some cheese on top and use it for a dip!