Home » Sam the Cooking Guy » Book 1: Just a Bunch of Recipes » (Fill in the Blank) Fried Rice

(Fill in the Blank) Fried Rice

This recipe has to go under 2 categories: Sam the Cooking Guy: Book 1, and my mom’s cookbook. The recipes in both books are almost identical. The only difference: Sam has “whatever leftovers you have in the fridge” for the main ingredient where my mom’s specifies to use shrimp and ham. I used chicken and ham because that’s what I had.

Directions:
-Beat 2 eggs and scramble in a hot pan. Remove and set aside.
-In the same pan, add 1 T oil. Stir fry meats of choosing (approx 1 c. total) and 1/2 c peas for 1 minute.
-Add in 4 c. cooked rice and mix well. Add cooked eggs and 1/4 c. chopped green onion.
-Stir in 2 T soy sauce, combine well and serve.

No, fried rice is not supposed to be dark brown like when you get it from the take out place. That's just gross.

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