Home » Sam the Cooking Guy » Book 2: Awesome Recipes & Kitchen Shortcuts » p. 108: Two-Minute Roasted Tomato Basil Soup

p. 108: Two-Minute Roasted Tomato Basil Soup

Mmmm. This recipe literally took 2 minutes. No joke. Put a 28-oz. can of tomatoes with garlic, 1/2 a small yellow onion, and some fresh basil in a blender (if my kitchen smelled like basil all the time I wouldn’t be sad). Blend until desired chunkiness then heat until desired warmness. Garnish with chopped fresh basil & sour cream. Had I been a little more forward-thinking, I would’ve made some big toasted croutons for on top.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s