I made this dessert as post-parade fare last night. My second dessert cooked from this book. Forgot to get ice cream or whipped cream. That didn’t stop me from eating 2 servings, though! Recipe: 2 16-oz cans peaches in heavy syrup (I never said this was lo-cal) 1 10-oz. bag frozen raspberries 1 box yellow [...]
Filed under: Book 2: Awesome Recipes & Kitchen Shortcuts | Tagged: dessert, peach, raspberry | 1 Comment »
